Our bestseller, the Waikura Manuka Honey with 525+ mg/kg MGO is our most popular Manuka Honey. It is intense and has a high active ingredient content. Honey in this strength class is much rarer, which makes it a special speciality. It impresses with its creamy consistency and its delicious, intensely spicy taste. Our MGO 525+ is ideal if a higher active ingredient content is desired.
CHF 75.50 VAT included.
A powerful companion for your well-being
Waikura Manuka Honey with an MGO content of 525+ mg/kg is much more than a culinary specialty. Its high MGO content gives it valuable properties that can promote well-being. The intense antimicrobial effects of this concentrated Manuka Honey help to support health in a natural way and provide a strengthening aid to the immune system.
This honey is particularly effective in relieving throat problems. It soothes irritated mucous membranes and can relax dry or sore throats. A small spoonful a day is often enough to develop its beneficial effects and improve the feeling in the throat. The creamy consistency makes application pleasant and gentle.
support for stomach and intestines
In addition to its soothing effect on the throat, Waikura Manuka Honey also offers digestive benefits. Its natural antimicrobial properties promote healthy stomach and intestinal flora and help to harmonize the digestive system. The high MGO content can help support gut health and is ideal as part of a healthy lifestyle, especially for people who want to promote their inner balance in a natural way.
Manuka-Honig to support wound healing
Manuka Honey is also known for its external application and is used medicinally, especially in sterilized versions, as "Medi-Honig". Its antibacterial and anti-inflammatory properties help to create a clean wound environment and reduce the risk of infections. Medi-Honig forms a natural protective layer on the wound and effectively supports the healing process. The unique composition and high MGO- content make it an excellent choice for holistic and nature-based support of wound care.
Various types of honey are produced in the Waikura Valley. Here Find out more about it.
| Gram weight | 250 g |
|---|---|
| Contents | Manuka Honey made in New Zealand |
| Nutritional values per 100 g | Calorific value: 1360 kJ 325 kcal |
| Additional information | Not suitable for children under 12 months |
| Storage | Store cool and dry below 21°C |
| certificates | Certified origin, laboratory-tested ingredients |
| CO2 | Transport 100 % CO2 compensated |
Operates cultivation and production in the Waikura Valley.
PO Box 1137
41 The Esplanade
Gisborne 4010
New Zealand
